I pray you are all having a very blessed Thanksgiving today! Below is one of my favorite pictures. My oldest (who turns 13 in a few days) did this when he was 6!
Be sure to enter all my awesome giveaways this week. There are about 6 or 7, depending on when you read this!
I made a new soup a few weeks ago that was really good– Turkey Chowder! I had cooked up a turkey breast in the crock-pot a while back and froze the leftovers. So, this soup took only about 30 minutes to make. And, of course, it will be perfect for your Thanksgiving turkey leftovers!
1 cup finely chopped onion
1 cup finely chopped carrot
1 cup finely chopped celery
1 T. butter
1/2 cup flour
4 cups chicken broth
4 cups half-and-half
1/2 t. salt
1/4 t. white pepper
1/8 t. cayenne pepper
3 cups diced cooked turkey
Saute the onions, carrots, and celery in butter in a soup pot. Blend in flour. Stir in broth and half-and-half. Stir constantly until mixture thickens. Add in spices and turkey. So easy!
It’s time for our From House to Home Link Party:
From House to Home!
Only 2 rules:
1. Link up family-friendly posts (exact post, not website) about making your house into a home: homemaking, parenting, homeschooling, marriage, loving God! Giveaways, too!
2. Link back to my site with the button below or a text link. Thanks! The code can be found at the top of the Link Party page.
(If you don’t link back somewhere on your blog, your link might be deleted.)
See the wonderful blogs I’ve linked up to here.