This week I’ve been experimenting with some new recipes, and they haven’t gone over well. I was trying the “make-ahead frozen and then put in the crock-pot” meals. They’re too mushy and don’t “present” well. So, my husband helped me go through my recipes to identify the winners and get a list ready for fall.
Here are my best meals. I hope to add some photos to the posts (and the rest of the recipes) in the coming months–but only if I can make them look good (like my friend over at A Little Bit Crunchy)!
Baked BBQ Chicken Breasts
Italian Chicken Dish
Split Pea Soup
Baked Potato Soup
Fried Egg Sandwiches
Sausage and Penne Pasta
Pulled Pork Sandwiches (crock-pot)
And here are a few meals that I’d like to add to the repertoire that I haven’t made before (or recently): Quiche, Pot Pie, Stir Fry, Buffalo Chicken Salad, White Chili, Swedish Meatballs with Noodles, Hot Potato Salad with Ham, Ham and Potatoes with Cream Sauce.
What are your favorite standard dishes? Please share a link in the linky or comments!
It’s time for our Link Up Party: From House to Home!
Only 2 rules: 1. Link up family-friendly posts (exact post, not website) about making your house into a home: homemaking, parenting, homeschooling, marriage, loving God! 2. Link back to my site with the button below or a text link. Thanks! The code can be found at the top of the Link Party page. (If you don’t link back, your link might be deleted.)
By the way, if you have a post about your homeschool curriculum, link it up here. (It will be open for a few months, so come back if you need to!)
See the wonderful blogs I’ve linked up to here.