Kids Cook Real Food All-Access Course!
I love the Kids Cook Real Food All-Access Course. It’s just amazingly helpful for me to teach my kids how to cook. I really need to get it on our schedule so they can be cooking more by themselves by summertime!
The Kids Cook Real Food course gives you all the videos to work with your kids through creating real food such as
There are lessons split up into 3 levels: Beginner, Intermediate, and Advanced.
You’ll also get:
- Printables
- Recipe Book (50 pages long)
- Supply List (cooking tools)
- Food Shopping Lists
- Curriculum Map
You’ll learn:
- Basic knife skills and techniques for kids age two to teen
- Mastery of the three safe ways to hold food while cutting
- How child development impacts your child’s readiness to learn new skills
- The #1 mistake that destroys your chance of enjoying time in the kitchen with your kids
- A tested 3-step process for teaching kids in the kitchen so young cooks learn basic skills the right way
COURSE SKILLS TAUGHT
Here’s a little list of what is covered in the all-access Kids Cook Real Food course:
BEGINNER
- Carrying glass dishes to serve
- Spreading
- Peeling vegetables
- Slicing with a dull knife
- Dull knife cross hatch pattern
- Measuring ingredients – spoons and cups
- Blending spice mixes
- Soaking dry beans
- Careful Pouring
- Making a salad
- Working with dough
- Peeling hard-boiled eggs
INTERMEDIATE
- Setting the table
- Making homemade salad dressings
- Introduction to sharp knives
- Cracking eggs
- Mixing simple recipes independently
- Cooking rice
- Stovetop safety
- Flipping pancakes
- Rolling dough
- Browning ground beef
ADVANCED
- Sautéing vegetables
- Using a small appliance (food processor taught)
- Sharp knife skills, levels 1-4 (straight vegetables, peppers, onions, melons, apples)
- Crushing garlic
- Making a white sauce/cheese sauce
- Oven safety
- Cooking eggs
- Steaming vegetables
- Cooking dry beans
- Washing the table
QUICK STATS ABOUT THE COURSE
- 8 weeks of class
- 3 age levels
- all age levels work to make one meal or snack where everyone contributes
- over 30 basic skills
- over 45 videos, including bonus “Foundations 101” videos and PDFs in addition to the 8 classes with 5 videos each
- over 250 pages of material
- recipe eBooklet with kid-friendly recipes, written just for kids
- VIP level with additional bonuses, like a hospitality class, extension recipe eBooklet, exclusive Facebook group for support, 3-month membership to Super Healthy Kids meal plans, and more. (paid upgrade package)
Katie makes it very easy for us to follow through the course and be successful in teaching our kids to cook!
The contest ends Friday April 1, 2017. The winner will have 24 hours to respond to my email.
(Disclosure: This post contains affiliate links.)
