Spinach-Artichoke Dip 1 can marinated artichoke hearts 1 pkg (9-11 oz.) frozen spinach, thawed 1/2 cup mayonnaise 1/2 cup sour cream 1 garlic clove, pressed 1/2 cup shredded Parmesan cheese Coursely chop artichokes. Mix it with spinach, mayo, and sour cream. Add pressed garlic … [Read more...] about Spinach-Artichoke Dip recipe
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