Baking bread and Naper Settlement
I wanted to answer my friend Jennifer's questions. She asked if I had already started baking bread. Well, I received my mill and mixer (and pans, yeast, etc.) in the mail a couple of weeks ago. I asked her if I could go over to her house and watch her so I could learn how to do it. But I read Marilyn Moll's How to Bake Bread ebook and she said to just try it. Don't even wait until you have everything perfect, just start now. So, I did! I didn't have any wheat yet, so I used a bag of whole wheat flour that I had in the pantry (that expired in July
Naper Settlement does charge a fee. I think it's $8 for adults and $4.50 for children. I had free coupons for the kids (from the summer library reading club). It's also cheaper in the fall and winter. Here is the website: www.napersettlement.org.






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Hi Gena, thanks for your encouraging comment tonight! I thought I'd tell you that I couldn't get my bread to rise well until I switched to SAF instant yeast. I also put some lecithin in and that seems to help. I get my yeast online now, since I can't seem to find it in any local store, but I wouldn't bake without it. I'm still working on my bread, but I'm definitely hooked on SAF.
Melissa